04/30/08 Penobscot Bay Medical Center in Rockport, ME has
an opening for a per diem Clinical Dietitian. This individual is needed to provide vacation coverage for our full-time Dietitian.
This individual will provide patient care by assessing, analyzing, planning, implementing, and evaluating patients following
the clinical nutrition process and established standards. The Dietitian will also be educating patients and their families.
A Bachelor's
degree in Dietetics or related field and a State of Maine Dietetics license is required, along with six months of Clinical
Nutrition Hospital experience, and expertise in individual and group education; registration through the ADA.
For immediate
consideration, please apply on-line at www.penbayhealthcare.org or contact us at
(207) 596-8288 with questions or for assistance. Penobscot Bay Medical Center is a proud member of the Pen Bay Healthcare
family of services. EOE
04/17/08 Greenwood
Center in Sanford, ME is seeking a per diem Dietary Consultant. We are recruiting for an enthusiastic, motivational individual
to add to our team of elder care professionals. Major responsibilities include completion of nutritional assessments, maintaining
resident nutritional care, and assisting the Food Service Director with inservice education. This is a great opportunity for
a seasoned professional with a Registered Dietitian License. We offer competitive wages with a professional environment, YMCA
corporate discount, and a flexible schedule.
If interested,
call Rebecca Simpson, Employee Services Coordinator at 207-324-2273 or email resume to hr@greenwoodcenter.com. EOE
04/15/08 **REVISED POSTING** York Hospital is currently seeking applications for a full time
Registered Dietitian. This is a 40 hour a week position. Clinical job responsibilities include performing nutritional assessment
and intervention including TPN on a variety of disease conditions, and diet education on patients. Food production responsibilities
include knowledge of variable diets and kitchen production. Qualified candidates must be a Registered Dietitian with State
of Maine Licensure.
Job Specific
Responsibilities and Duties
1. Assess patients
for nutritional status.
2. Develop and
evaluate nutritional plan working with all health care team members.
3. Provide patient
and family education, including special diet and food/drug education.
4. Participate
in team patient care meetings.
5. Provide nursing
home consulting dietitian services.
6. Provide individual
counseling for out-patients.
7. Provide community
services which may include clinics, speaking requests, classes, etc.
8. Perform nutrition-related
quality improvement functions.
9. Participate
in menu planning. Review and approve all menus including modified
nutritional therapy
to ensure nutritional adequacy and conformity to physician diet orders.
10. Perform administrative
functions to assure efficient and accurate work flow.
11. Develop and
maintain current, attractive, user-friendly patient hand-outs. Purchase appropriate reference materials.
12. Supervise
accuracy of work performed by nutrition care assistants, dietitian assistants, dietetic technicians, and nutrition students.
Please fill out
an online application at www.yorkhospital.com , fax resume to
207-351-2208 attn: Penny Landry or via e-mail to hr@yorkhospital.com. If you have any
questions, please contact us at 207-351-2228.
04/09/08 Maine Pediatric Specialty Group (MPSG), a Maine Medical Partners practice, is currently seeking a Registered
Dietitian for the Countdown to Healthy Maine program. This is a part-time position (32 hrs weekly) and is benefits-eligible.
Maine Medical Partners is Maine's largest multi-specialty medical group, with over 100 physicians and 600 staff located throughout
25 sites in Greater Portland.
Job Description
Under the direction
of the Countdown Program Coordinator, this position is responsible for all nutrition care activities for the Countdown to
a Healthy ME program. Using advanced knowledge in the area of specialization, performs nutrition assessments, develops and
implements Care Plans and/or acts as a resource to medical staff. Provides ongoing support and nutrition care activities for
various MPSG divisions, including but not limited to pediatric gastroenterology, nephrology, and pulmonary medicine.
Job Requirements
*Registered Dietitian
*Active license in the State of Maine
*Two to three years clinical experience, preferably in pediatrics.
*Ability
to conduct educational programs and to counsel patients and family members.
*Good communication and interpersonal skills
necessary for interacting with patients, physicians, supervisors and other staff.
*Ability to organize, prioritize and
accomplish multiple tasks.
*Flexibility to meet changing demands on a daily basis.
*Ability to maintain a professional
manner even under stressful situations.
*Analytical ability to gather and interpret information necessary to resolve problems
in an accurate and timely manner. Ability to concentrate and pay close attention to detail.
*Ability to maintain confidentiality.
Contact
Information
Abbie Graiver
Human
Resource Specialist
Maine Medical Partners
Phone: 207-761-0650
fax:
761-0428
Email: mainemedicalpartners_HR@mmc.org
Website: www.mainemedicalpartners.org
Diet
Technician positions:
There are no
diet tech positions advertised at this time.